[Epoch-Times-Bot]

By Linda Gassenheimer
From Tribune News Service
While looking for a warm and inviting winter meal, I thought a hot bowl of soup would be perfect. I love the welcoming smell of homemade soup. The best part is this soup is made in one pot and takes about 20 minutes from assembling the ingredients to cooking it. It's a vegetarian meal that won't break your calorie bank.
Helpful Hints

Buy shredded cabbage in a bag from the produce section of the market.
You can use any short cut pasta.
You can use any beans such as cannellini or red beans.
Parmesan cheese can be used instead of Pecorino Romano cheese.

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